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Cheesecakes

From $75 ($85 gluten free)

A family recipe passed down several generations in 3 flavor variations, as well as seasonal variations. Cakes are 10” rounds, serving 14 to 16.

• Classic Vanilla: Oat based crust, classic flavor topped with fresh berries.
• Chocolate Chip Caramel: Oat based crust, chocolate chips and caramel cheesecake topped with caramels, pretzels, popcorn and chocolates.
• Lemon: Oat based crust, lemon flavor topped with a variety of toppings including cookies, white chocolate truffles, berries.

Toppings may include fresh berries, cookies, meringues, candy, cream pretzels, and chocolates. Toppings may vary based upon seasonal availability and cake flavor, and arrive in separate packaging to ensure freshness.

All of these cakes are available gluten free (GF).

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Dessert Bars

$50 per box of 12

Our dessert bars are anything short of decadent. The perfect treat for one or many. Sold in boxes of 12.

• Lemon Everything: Shortbread crust, creamy lemon filling topped with a nutty, sweet crumble.*
• Caramel, But the Kitchen Sink: Shortbread crust topped with a dense mix of caramel, toasted almonds, toasted coconut, chocolate and sea salt.*
• Funfetti: Graham cracker crust layered with cheesecake, sprinkle cake, and cream cheese buttercream.

*Contains nuts

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Miniature Fortune Cakes

$50 per dozen

Mini message board cakes are a fun way to have an individual cake without having a whole large cake. More special than cupcakes or cake slices. Each can be placed on an individual cake board bearing a message. What a surprise to find ‘Go Shorty!’ at the bottom of your cake. Or maybe a spa party with the perfect message of ‘Gorgeous’! Instead of dangerous gender reveals, how about cute miniature cakes revealing the gender.

Mini cakes are 2” round, 3 layer cake. Sold by the dozen.

Almond and Red Velvet contain nuts. Larger heart shaped cakes are not included.

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Tarts

$45

Elevate any dinner or lunch with a classic tart. Full of flavor, clean and simple design make these a no brainer. Tarts are 9” round yielding 8 to 10 servings.

• Cannoli: Chocolate chip ricotta filling in a buttery tart crust.
• Chocolate Caramel: Chocolate ganache and caramel sauce, sweet and salty, atop a buttery tart crust.
• Lemon: Simple, classic lemon tart with whipped cream design.
• Salted Chocolate: Simple chocolate ganache filling topped with sea salt in a buttery tart crust.

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